French Vanilla & Caramel
Buttery and unbothered
French vanilla rolls under a ribbon of caramel, whipped cream and sprinkles.

Three signature bases, finished your way, made in front of you in Thunder Bay. Ask at the counter for today's prices and the current specialty drop.
Buttery and unbothered
French vanilla rolls under a ribbon of caramel, whipped cream and sprinkles.

Poured, spread and rolled on the cold plate while you watch.

Clean, creamy and not overly sweet. The one to try first — with fresh whipped cream and sprinkles.

Deep cocoa, rolled tight and glossy off the cold plate. Ask for the chocolate drizzle.

Mixed with a fresh fruit compote instead of syrup — real strawberry, folded in on the plate.
Pick a base, then tell us how you want it topped. Whipped cream and sprinkles are the house move.
Straight from the shop's own photos. Seasonal cups come and go — if you see one, grab it.
SeasonalChocolate rolls, a chocolate-dipped rim and festive sprinkles in the red holiday cup.
SeasonalDutch chocolate rolls, whipped cream and a crushed candy-cane rim.
SeasonalFrench vanilla rolls with a chocolate-dipped rim and holiday sprinkles.
SignatureDutch chocolate rolls stacked in a waffle cone with whipped cream and drizzle.
SignatureDutch chocolate rolls piled with whipped cream and a heavy pour of chocolate.
RotatingConstantly changing specialty flavours — ask what's on the plate today or join the Cold Club.
Our ice cream is made with dairy and rolled on a shared cold plate, so cross-contact between flavours and toppings is possible. Please tell us about any allergies before you order.
The cold plate travels. Weddings, corporate events, festivals and trade shows across Thunder Bay — rolled fresh on site.
Book the cold plate →Menu changes with the season. Questions? coldslatecreamery@gmail.com